Raspberry Cakes
By Babette Davis1 min read
Healthy chef Babette Davis, proprietor of Stuff I Eat, a successful vegan soul food restaurant in Inglewood, California, shares a recipe for a vegan dessert that will delight the entire family.
Eating Better Transformed Her Health and Her Career
By Babette Davis8 min read
At 67 years old, this self-taught chef is the healthiest she’s ever been, and she’s helping others get there too.