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Cooking

Cooking is about more than producing delicious, nourishing food–it’s a chance to be creative, work together with friends and family members, and learn something new about how and what we eat.

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Elinor Griffith’s Cranberry Couscous Salad

Author and gourmet guide Elinor Griffith, whose story “Meals with Meaning” appears in the September 2015 edition of Guideposts, shares her recipe for healthy and delicious couscous salad.

Shawnelle Eliasen's healthy and delicious Texas Caviar

Texas Caviar

You don’t have to be from the big state of Texas to appreciate the big taste of this healthy, easy-to-prepare dish!

Roasted Ginger Salmon with Pomegranite Olive Mint Salsa

Roasted Ginger Salmon

This dish is one of my favorites.The citrus and herbs play wonderfully off the salmon’s brain-boosting blend of Omega-3-rich fats.

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