Holiday Comfort Dishes with Chef Ina Garten
The author and star of The Barefoot Contessa shares her favorite, simple dishes to try and enjoy this holiday season.
Cooking is about more than producing delicious, nourishing food–it’s a chance to be creative, work together with friends and family members, and learn something new about how and what we eat.
The author and star of The Barefoot Contessa shares her favorite, simple dishes to try and enjoy this holiday season.
Over the years, this delicious beverage became the cornerstone of her family’s holiday celebration.
This tasty date balls recipe was perfect for her two sous-chefs with little hands.
TV’s Barefoot Contessa says this dish is best when assembled in advance because the flavors start to permeate the turkey before cooking.
You’ll love the pairing of sweet, tender broccolini with a sharp Cheddar cheese.
This recipe was handed down to Katie from her mother, and now her own daughters help her make it at Christmastime
The popular actress shares her favorite family holiday recipe.
Add this pesto sauce to a little rotisserie chicken or whole grain pasta, and you’ve got a delicious meal that hits all the nutritional marks.
This luscious superfood can help you celebrate the season from breakfast through dessert.
He’s dedicated his life to keeping the art of cooking for cowboys alive and well.
Kent Rollins, the official Chuck Wagon Chef for the state of Oklahoma, shares a recipe that’ll please cowhands of all ages.
Form a routine, don’t restrict food and other tips to get happy and healthy.